The IAA One Minute Blog

  Sick employees are a major contributor to the spread of foodborne illnesses at restaurants and other food establishments, according to a report from the Centers for Disease Control and Prevention (CDC). New Report on Workers and Foodborne Illness T… more »

Two big food staples have been recalled, leaving consumers concerned for their health. Eggs Recalled Due to Salmonella More than 206 million eggs distributed to restaurants and grocery stores across nine states have been recalled due to possible salmo… more »

Summer is here which means the start of lots fun outdoors activities: swimming, hiking, barbeques, and more.  Summer also means sunburns , swimming accidents, and other not so fun experiences. Make this summer a healthy and safe one for your family. Av… more »

A Memorial Day weekend barbecue is a great way to start off the summer. All that great grilled food plus fresh veggies, who could resist? But have you been feeling sick since that weekend? If so, it might be due to food poisoning. Signs and Symptoms of… more »

With the end of summer drawing near, barbecues and picnics are great ways to spend these last few moments of summer. Just remember that warm weather events present opportunities for foodborne bacteria to thrive. Pack and Transport Food Safely As food… more »